Canada’s premier healthy fast-food restaurant needs a talented, experienced restaurant manager. Duties include: to plan, direct and evaluate the operation of the restaurant. To properly evaluate the customers complaints, queries and give them a proper, in-time solution.
$17.50 per hour minimum
The winning candidate will be responsible for hiring and training of new staff, plan budgets and authorizing expenditures.
A key area of responsibility is to associate with other team members in performing different day-to-day tasks.
Qualifications include a requisite completion of a recognized college.
Minimum salary is $17.50 per hour.
Contact us at firstname.lastname@example.org.